Food Service

Ensure consumer confidence in your clean, sanitised, and protected eating establishment. Offer your clients an environment protected with an antimicrobial that inhibits the regrowth of bacteria for extended periods of time.

Single-location restaurants, restaurant chains

Quick-serve restaurants

Restaurants and dining rooms located inside schools and office buildings

Prevents microbial growth for up to 90 days at a time

Inhibits microbial mutation and resistance-building

ISO 9001:2015 Certified Company

Is odourless, colourless and easy to apply on any surface

Inhibits the growth of harmful bacteria, fungi, mould, mildew and algae

Is safe for humans, animals and the environment

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